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Isolation and characterization of LcSAP, a Leymus chinensis gene which enhances the salinity tolerance of Saccharomyces cerevisiae |
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LIU Jingying * #,YANG Xizhe,DONG Hui
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College of Life Sciences, Northwest A&F University, Yangling 712100
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*Correspondence author |
#Submitted by |
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Subject: |
Funding:
Chinese Universities Scientific Fund (No.No. 2014YB044), Specialized Research Fund for the Doctoral Program of Higher Education (No.No. 20130204120038), National Natural Science Foundation of China (No.No. 31401839) |
Opened online:14 September 2015 |
Accepted by:
none |
Citation: LIU Jingying,YANG Xizhe,DONG Hui.Isolation and characterization of LcSAP, a Leymus chinensis gene which enhances the salinity tolerance of Saccharomyces cerevisiae[OL]. [14 September 2015] http://en.paper.edu.cn/en_releasepaper/content/4653399 |
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